Maple Syrup API
Maple-syrup making maths as an API, computed locally and deterministically — the sap-to-syrup yield and finishing numbers a sugarmaker plans a season around. The yield endpoint takes the volume of sap and its sugar content in °Brix and returns the syrup it makes from the sugar balance (syrup = sap × sap °Brix / finished °Brix, finishing at 66.9 °Brix), the water that has to boil off, the sap-to-syrup ratio, and the classic Jones' Rule of 86 (86 ÷ sap °Brix) — the field rule that famously gives about 43 litres of 2 % sap per litre of syrup. The finish endpoint gives the boil-off finishing temperature: syrup is done about 4 °C (7.1 °F) above the boiling point of water, so at sea level that is ~104 °C / 219 °F — calibrate to your own water boiling point, which drops with altitude, and finish that many degrees higher; it also returns the finished density (~66.9 °Brix, SG ≈ 1.337). Everything is computed locally and deterministically, so it is instant and private. Ideal for maple-sugaring, homestead, craft-food and farm app developers, evaporator and yield-planning tools, and sugaring education. Pure local computation — no key, no third-party service, instant. Consistent volume units; temperatures in °C or °F. Live, nothing stored. 2 compute endpoints. A planning aid — a hydrometer or refractometer confirms the finish.
api.oanor.com/maple-api
