Full dough recipe (grams)

Frammenti di codice

curl "https://api.oanor.com/dough-api/v1/dough" \
  -H "x-oanor-key: oanor_test_..."

await fetch("https://api.oanor.com/dough-api/v1/dough", {
  headers: { "x-oanor-key": "oanor_test_..." }
});

$ch = curl_init("https://api.oanor.com/dough-api/v1/dough");
curl_setopt($ch, CURLOPT_HTTPHEADER, ["x-oanor-key: oanor_test_..."]);
curl_setopt($ch, CURLOPT_RETURNTRANSFER, true);
$out = curl_exec($ch);

import requests
requests.get(
    "https://api.oanor.com/dough-api/v1/dough",
    headers={"x-oanor-key": "oanor_test_..."}
)

Risposta di esempio

Una risposta reale di questo endpoint, acquisita dall'ultimo health check.

{
    "data": {
        "note": "Baker's percentages: flour = 100%, others relative to flour. Yeast shown is instant dry yeast; use ~3× for fresh.",
        "input": {
            "style": "neapolitan",
            "percentages": {
                "oil": 0,
                "salt": 2.5,
                "flour": 100,
                "sugar": 0,
                "water": 60,
                "yeast": 0.3
            }
        },
        "ingredients_grams": {
            "oil": 0,
            "salt": 15.4,
            "flour": 614.3,
            "sugar": 0,
            "water": 368.6,
            "yeast": 1.84
        },
        "total_dough_grams": 1000
    },
    "meta": {
        "timestamp": "2026-06-04T01:59:21.301Z",
        "request_id": "5d3c2ca1-6732-4da9-b188-7c034af544b5"
    },
    "status": "ok",
    "message": "Dough recipe",
    "success": true
}