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GET /v1/meta

Spec

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En-têtes personnalisés (facultatif)
api.oanor.com/icecream-api

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Extraits de code

curl "https://api.oanor.com/icecream-api/v1/meta" \
  -H "x-oanor-key: oanor_test_..."
await fetch("https://api.oanor.com/icecream-api/v1/meta", {
  headers: { "x-oanor-key": "oanor_test_..." }
});
$ch = curl_init("https://api.oanor.com/icecream-api/v1/meta");
curl_setopt($ch, CURLOPT_HTTPHEADER, ["x-oanor-key: oanor_test_..."]);
curl_setopt($ch, CURLOPT_RETURNTRANSFER, true);
$out = curl_exec($ch);
import requests
requests.get(
    "https://api.oanor.com/icecream-api/v1/meta",
    headers={"x-oanor-key": "oanor_test_..."}
)

Exemple de réponse

Une réponse réelle de ce endpoint, capturée lors du dernier contrôle de santé.

{
    "data": {
        "notes": "Grams, ml, percent. overrun = (mix−frozen)/frozen·100; final volume = mix·(1+overrun/100); total solids = (mix−water)/mix·100. Recipe-balance maths. For cooking/measure conversions use a cooking API.",
        "service": "icecream-api",
        "endpoints": {
            "GET /v1/meta": "This document.",
            "GET /v1/yield": "Frozen volume and scoop count from mix volume and overrun.",
            "GET /v1/overrun": "Overrun percent from mix and frozen weights of the same volume.",
            "GET /v1/total-solids": "Total solids and component percentages of a mix."
        },
        "description": "Ice-cream / gelato batch maths: overrun (whipped-in air), frozen yield and scoop count, and the total-solids balance of a mix."
    },
    "meta": {
        "timestamp": "2026-06-07T08:17:53.619Z",
        "request_id": "a739d599-7321-4861-a24c-3e1cd7aa01c6"
    },
    "status": "ok",
    "message": "Meta",
    "success": true
}